Hanguk Kitchen SG
Hanguk Kitchen brings the comforting depth of Korean home-style cuisine to your home. Our recipes are formulated by a former chef of Grand Hyatt Jeju, meticulously curated with quality ingredients and time-honoured methods. Our goal is simple – to bring you the authentic taste from a thousand miles – from Seoul to your soul.
List of our Products
| HK IMPORTED FERMENTED KIMCHI CUT (5KG) |
| HK IMPORTED FERMENTED KIMCHI CUT (1KG) |
| HK IMPORTED FERMENTED KIMCHI CUT (500G) |
| HK TTEOKBOKI SAUCE 700G |
| HK IMPORTED RADISH KIMCHI (5KG) |
| HK IMPORTED RADISH KIMCHI (1KG) |
| HK IMPORTED RADISH KIMCHI (500G) |
| HK SPICY BULGOGI SAUCE (700G) |
| HK JAPCHAE SAUCE (2KG) |
| HK IMPORTED KOREA BARBECUE SAUCE (BULGOGI) (1KG) |
| HK IMPORTED KOREA ARMY STEW PASTE (1KG) |
| HK IMPORTED KOREA BARBECUE DIPPING SAUCE (SSAMJANG) (1KG) |
| HK IMPORTED SPICY STIR-FRIED PORK BELLY SAUCE (1KG) |
| HK IMPORTED SWEET & SPICY FRIED CHICKEN SAUCE (1KG) |
| HK TTEOKBOKI SAUCE 380G |
| HK BULGOGI SAUCE 380G |
| HK SPICY BULGOGI SAUCE 380G |
| HK ARMY STEW PASTE 380G |
| HK SWEET AND SPICY CHICKEN SAUCE 380G |
| HK SOY GARLIC SAUCE 380G |
| HK GALBI SAUCE 380G |
| HK BIBIMBAP SAUCE 380G |
| HK CAPSAICIN 1KG – HALAL |
| HK KOREAN BARBECUE SAUCE 10KG |
| HK KOREAN SPICY STIR-FRIED PORK BELLY SAUCE 10KG |
| HK KOREAN BARBECUE DIPPING SAUCE 10KG |
| HK KOREAN ARMY STEW PASTE 10KG |
| HK KOREAN RED CHILI PASTE (GOCHUJANG) 14KG |
| HK KOREAN SOYBEAN PASTE (DOENJANG 14KG |
| HK SWEET SPICY FRIED CHICKEN SAUCE 10KG |
| HK FRIED CHICKEN SAUCE – SOY GARLIC 10KG |
| HK MONGGO SOY SAUCE JIN SAUCE 15L |
| HK Roasted seaweed sheets 4g*9 ea – HALAL |
| HK Roasted seaweed sheets 4g*12 ea – HALAL |
| HK KOREAN SEASONED SEAWEED FLAKES 500G*10 |
| HK KOREAN SEASONED SEAWEED FLAKES WITH SESAME 500G*10 |
| HK CORN SYRUP 13.5 KG |
| HK SAMGYETANG KOREAN GINSENG CHICKEN SOUP (RTE)(650G) |
| HK KOREAN TRADITIONAL KIMCHI SOUP (RTE)(500G) |
| HK KOREAN ARMY STEW PASTE (700G) |
| HK KOREAN BLACK BEAN SAUCE JJAJANGMYEON (RTE)(500G) |
| HK BULGOGI FRIED RICE (RTE) (300G) |
| HK KIMCHI FRIED RICE (RTE) (300G) |
| HK KOREAN BEEF BULGOGI (RTE) (200G) |
| HK KOREAN SPICY PORK BULGOGI (RTE) (200G) |
| HK IMPORTED KOREAN SOY GARLIC SAUCE (700G) |
| HK KOREAN SWEET AND SPICY CHICKEN SAUCE (YANG-NYEOM) (700G) |
| HK BIBIMBAP SAUCE (700G) |
| HK JAPCHAE SAUCE (700G) |
| HK SOYBEAN PASTE STEW (DOENJANG-JJIGAE)(RTE)(400G) |
| HK KOREAN SPICY KOREAN CHICKEN STEW (DAK DORI TANG)(RTE)(620G) |
| HK BRAISED KALBI JJIM (BRAISED BEEF SHORT RIB STEW)(RTE)(550G) |
| HK JAPCHAE (RTE) (250G) |
| HK MYUICHI BOKKEUM KOREAN STIR-FRIED ANCHOVIES (RTE) (380G) |
| HK SAMGYETANG KOREAN GINSENG HALF SPRING CHICKEN SOUP (RTE) (1050G) |
| HK ANDONG JJIMDAK ANDONG-STYLE SOY BRAISED CHICKEN STEW (RTE) (560G) |
| HK KOREAN PORK RIB STEW GAMJATANG (RTE) (630G) |
| HK KIMCHI PORK BELLY STEW (RTE) (650G) |
| HK KOREAN SWEET AND SPICY CHICKEN SAUCE (YANG-NYEOM)(1KG) |
| HK KOREAN TERIYAKI CHICKEN (RTE) (500G) |
| HK SEAWEED SOUP (500G) |
| HK GALBI CHICKEN (RTE) (200G) |
| HK Korean Pancake – Potato 2pcs (260G) |
| HK Korean Pancake – Japchae Vermicelli 480g |
| HK Korean Pancake – Leek 480g |
| HK Korean Bibimbap 2kg |
| HK Korean Miso Soup 2kg |
| HK Korean Seaweed Soup 2kg |
| HK GALBI SAUCE (700G) |
| HK MISO SOUP (2KG) |
| HK MISO SOUP (500G) |
| HK KOREAN CHICKEN BULGOGI (MARINATED) (300G) |
| HK KOREAN SPICY CHICKEN BULGOGI (MARINATED) (300G) |
| HK KOREAN BEEF BULGOGI (MARINATE) (300G) |
| HK KOREAN GALBI CHICKEN (MARINATE) (300G) |
| HK KOREAN SPICY PORK BULGOGI (MARINATE) (300G) |
| HK Korean Pancake – Kimchi 2pcs (260G) |
| HK KOREAN STYLE MOZZARELLA CORN DOG (4 X 100G) |
| HK KOREAN STYLE HALF & HALF CORN DOG (4 X 100G) |
| HK KOREAN STYLE POTATO & MOZZARELLA CORN DOG (4 X 100G) |
| HK Korean Cold Noodles Soup (Naengmyeon) (650G) |
| HK Korean Spicy Soup with Pork Belly (Jjampong) – No Seafood (650G) |
| HK Korean Pork Soup (Busan Daeji Gukbap) (650g) |
| HK Chicken Karaage 1KG |
| HK Korean Pancake – Seafood 2pcs (260G) |
| HK KOREAN TOFU STEW (SUNDUBU-JJIGAE)(500G) |
| HK Korean Pancake – Vegetable 2pcs (260G) |
| HK IMPORTED KOREAN FROZEN GIMBAP – ORIGINAL 232G |
| HK IMPORTED KOREAN FROZEN GIMBAP – TUNA 235G |
| HK IMPORTED KOREAN FROZEN GIMBAP – CHEESE 232G |
| HK IMPORTED KOREAN FROZEN GIMBAP – SALAD 232G |
| HK IMPORTED KOREAN FROZEN GIMBAP – SOY MEAT 232G |
| HK KIMCHI PANCAKE 1.3KG*10 |
| HK KIMCHI BEEF RIB STEW 550G |
| MOTI FISH CAKE SKEWERS 160G |
| HK KOREAN BEEF BULGOGI (RAW MARINATE) (HALAL) (1KG) |
| HK KOREAN BLACK BEAN CHICKEN SAUCE JJAJANGMYEON – SAUCE ONLY (500G) |
| HK Korean Sausage Soondae (No Pork Blood)(450G) |
| HK Korean Soondae & Pork Belly Soup (Dwaeji Soondae Guk) (No Pork Blood) (550G) |
| HK TTEOKGALBI 200G |
Enquiry Form
Please fill in the form below for product enquiries, distribution opportunities, or partnership requests.
Testimonials
Happy Customers
“Comforting and Authentic”
“I tried the Hanguk Kitchen Korean Ginseng Chicken Quarter Leg Soup, and it tastes just like the traditional samgyetang I had in Korea. The broth is rich, fragrant with ginseng, and the chicken is tender and satisfying. It’s perfect for a nourishing meal, especially on a busy day when you want something warm and healthy. Definitely one of the best ready-to-eat Korean soups I’ve tried!”
★★★★★
“Deep Kimchi Flavor Done Right”
“The Hanguk Kitchen Korean Traditional Kimchi Soup has the perfect balance of spice, tanginess, and umami. The kimchi flavor is deep and authentic, just like homemade Korean kimchi jjigae. It pairs perfectly with a bowl of rice and makes a quick, comforting meal. I love how convenient it is without compromising the traditional taste.”
★★★★★

Factory
Blk 3017 Bedok Street 5 #03-26 Singapore 486121

Email Us
admintspace@chunghwa.com.sg

Hours
Monday – Saturday: 9am – 5pm
Sunday: Closed


